Available for pre order for collections from 1st December.
Ingredients: Chocolate Swiss Roll [Egg [Pasteurised Whole Egg], Sugar, Wheat Flour [Alpha Amylase (E1100), Flour Treatment Agent: Ascorbic Acid (E300), Wheat Flour (Calcium Carbonate, Iron, Thiamin, Niacin)], Self Raising Flour [Stabiliser: Calcium Phosphate (E341), Raising Agent: Sodium Carbonate (E500), Wheat Flour (Calcium Carbonate, Iron, Thiamin, Niacin)], Vegetable Glycerine, Cocoa Powder], Golden Marzipan [Almonds, Glucose Syrup, Invert Sugar Syrup, Colour: Lutein (E161b), Preservative: Potassium Sorbate (E202), Sugar], Buttercream [Sugar, Unsalted Butter [Butter (Milk)], Water, Egg [Pasteurised Whole Egg]], Chocolate [Dark Chocolate [Cocoa Butter, Cocoa Mass, Natural Vanilla Flavouring, Emulsifier: Soya Lecithin (E322), Sugar]], Flaked Almonds [Almonds], Apricot Jam [Apricots, Acid: Citric Acid (E330), Glucose Fructose Syrup, Thickener: Pectin (E440(a), Acidity Regulator: Sodium Citrate (E331), Sugar]
We will always indicate where a product contains a specific allergen. However, please be aware we use all allergens in our bakery and shops and cannot guarantee any product is completely allergen-free.